Shrimp Enchiladas
Dive into the ocean of flavors with our delectable Shrimp Enchiladas. Succulent shrimp, sautéed to perfection with a medley of spices, wrapped in soft corn tortillas, and smothered in a rich and savory Hatch Green Chile Enchilada Sauce with Roasted Garlic. Topped with a sprinkle of cheese and fresh cilantro, these enchiladas offer a delightful combination of seafood indulgence and Mexican-inspired goodness. A mouthwatering treat that will transport your taste buds to coastal culinary paradise.
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Hatch Green Chile Breakfast Tostada
Indulge in our mouthwatering Hatch Green Chile Breakfast Tostada, a delightful fusion of flavors! Crispy tostada topped with farm-fresh eggs, creamy avocado, savory bacon, and a generous serving of our signature Hatch Green Chile sauce. A breakfast experience that’s bold, satisfying, and full of Southwestern zest!
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Easy White Bean Chili Verde with Hatch Green Chiles
Comfort food at its best. This simple and easy White Bean Chili Verde will have dinner on the table in under thirty minutes. Made with our Hatch Organic Enchilada Sauce and for an added kick our Hatch Green Chiles. Garnish with tortilla chips and fresh lime for a tasty finish. For an added bonus this recipe is gluten-free.
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Hatch® Green Chile Quiche
Indulge in the rich and flavorful experience of our Hatch® Green Chile Quiche. A buttery, flaky crust embraces a savory filling of eggs, melted cheese, and the star of the show – our authentic Hatch® Diced Green Chiles. Each bite is a harmonious blend of creaminess and mild spice, creating a delightful quiche that’s both comforting and exciting. Perfect for brunch or any time of the day, this quiche celebrates the unique taste of the Southwest with every delicious forkful.
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Green Chile Corn Beef Egg Muffins
Experience a burst of Southwestern goodness with our Green Chile Corn Beef Egg Muffins. These delightful muffins combine tender corned beef, zesty HATCH® green chiles, and fluffy eggs, all baked to perfection in convenient muffin-sized servings. Each bite is a harmonious blend of savory and mildly spicy flavors, making it a perfect grab-and-go breakfast or a delightful addition to any brunch spread. Embrace the fusion of tastes that celebrates the Southwest while offering a convenient and satisfying breakfast treat.
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